Skip to main content

Articles

Page 4 of 11

  1. Chronic kidney disease (CKD) has been one of the most common complications in type 2 diabetes mellitus (T2DM) patients. This retrospective study aimed to investigate the regional differences in the prevalence ...

    Authors: Lingwang An, Dandan Wang, Xiaorong Shi, Yali He, Yaujiunn Lee and Juming Lu
    Citation: Journal of Health, Population and Nutrition 2023 42:61
    Content type: Research Published on:

  2. Appropriate complementary feeding can help reduce the risk of malnutrition and is especially important in Asian and African countries. Peer counselling has been used as an approach to improve complementary fee...

    Authors: Nabila Binte Haque, Seema Mihrshahi and Rukhsana Haider
    Citation: Journal of Health, Population and Nutrition 2023 42:60
    Content type: Review Published on:

  3. The Vakinankaratra region of Madagascar has a high burden of child undernutrition which, in addition to poor psychosocial stimulation, is a strong risk factor of poor child development. However, there are limi...

    Authors: Hasina Rakotomanana, Deana Hildebrand, Gail E. Gates, David G. Thomas, Fanjaniaina Fawbush and Barbara J. Stoecker
    Citation: Journal of Health, Population and Nutrition 2023 42:59
    Content type: Research article Published on:

  4. Cancer is a leading cause of death in the Caribbean, and the Republic of Trinidad and Tobago is no exception. Evidence suggests that cancer incidence and mortality may vary based on demographic factors across ...

    Authors: Chavin D. Gopaul, Aruna Singh, Akil Williams, Dale Ventour and Davlin Thomas
    Citation: Journal of Health, Population and Nutrition 2023 42:58
    Content type: Research Published on:

  5. Central obesity is excessive accumulation of fat around the abdomen, which is associated with the risk of coronary heart and cerebrovascular diseases. This study determined the magnitude of central obesity amo...

    Authors: Mihiret Shawel Getahun, Haji Aman Deybasso, Meyrema Abdo Komicha and Abenet Menene Gurara
    Citation: Journal of Health, Population and Nutrition 2023 42:57
    Content type: Research Published on:

    The Correction to this article has been published in Journal of Health, Population and Nutrition 2023 42:112

  6. An increasing number of studies in Western countries have shown that healthy eating patterns have a protective effect against cognitive decline and dementia, however, information about this relationship among ...

    Authors: Rezvan Hashemi, Zahra Vahabi, Hamid Rasekhi, Farideh Shiraseb and Maryam Amini
    Citation: Journal of Health, Population and Nutrition 2023 42:56
    Content type: Research Published on:

  7. Pneumoconiosis is a group of occupational lung diseases caused by the inhalation of mineral dust in the lungs, leading to lung dysfunction. Patients with pneumoconiosis are usually accompanied by weight loss, ...

    Authors: Liyong Shi, Xiaofang Dai, Furong Yan, Yujun Lin, Lianshun Lin, Yongquan Zhang, Yiming Zeng and Xiaoyang Chen
    Citation: Journal of Health, Population and Nutrition 2023 42:55
    Content type: Research article Published on:

  8. The 2002 World Health Report documented that low fruit and vegetable intake are among the top ten risk factors contributing to attributable mortality and up to three million lives could be saved each year by a...

    Authors: Nihat Küçük, Faruk Urak, Abdulbaki Bilgic, Wojciech J. Florkowski, Adiqa K. Kiani and Ferda Nur Özdemir
    Citation: Journal of Health, Population and Nutrition 2023 42:54
    Content type: Research Published on:

  9. In many low-and middle-income countries (LMICs), childhood overweight is increasing, while underweight remains a problem. This study aimed to investigate the association between socio-economic status (SES) and...

    Authors: Sophie Amalie Hamann, Lene Thorup, Cecilie Blenstrup Patsche, Lena Hohwü, Vibeke Elisabeth Hjortdal, Bishal Gyawali, Dinesh Neupane and Per Kallestrup
    Citation: Journal of Health, Population and Nutrition 2023 42:53
    Content type: Research Published on:

  10. Different pharmaceutical characteristics of the dosage form (DF) have a direct effect on how easily oral solid medicine is swallowed. The practice of crushing tablets or opening the capsule occurs daily in the...

    Authors: Marah A. Daibes, Rawan I. Qedan, Samah W. Al-Jabi, Amer A. Koni and Sa’ed H. Zyoud
    Citation: Journal of Health, Population and Nutrition 2023 42:52
    Content type: Research Published on:

  11. Currently, there is no summative study evaluating the association between central obesity and screen time. This systematic review and meta-analysis aimed to summarize the results of studies evaluating the asso...

    Authors: Mohammad Ghasemirad, Leyla Ketabi, Ehsan Fayyazishishavan, Ali Hojati, Zahra Hosseinzadeh Maleki, Mohammad Hadi Gerami, Mahdi Moradzadeh, Jaime Humberto Ortiz Fernandez and Reza Akhavan-Sigari
    Citation: Journal of Health, Population and Nutrition 2023 42:51
    Content type: Research article Published on:

  13. Diabetes is a major global public health problem that requires self-management behavior. However, this is difficult to implement in practice and requires new approaches. The purpose of this study was to evalua...

    Authors: Akine Eshete, Abera Lambebo, Sadat Mohammed, Sisay Shewasinad and Yibeltal Assefa
    Citation: Journal of Health, Population and Nutrition 2023 42:49
    Content type: Research Published on:

  14. To determine to what extent head and neck cancer (HNC) survivors participate in health behaviors (HBs) recommended by the National Cancer Center Network (NCCN®).

    Authors: Erin McMenamin, Abigail Blauch Gottschalk, Donna A. Pucci and Linda A. Jacobs
    Citation: Journal of Health, Population and Nutrition 2023 42:48
    Content type: Research Published on:

  15. Sleep disorder is a relatively common problem that causes chronic conditions such as obesity, diabetes, and cardiovascular diseases. It is believed that diet regulates sleep. So, investigating the relationship...

    Authors: Sahar Noori, Maryam Nadery, Rasool Ghaffarian-Ensaf, Alireza Khadem, Khadijeh Mirzaei, Seyyed Ali Keshavarz and Ariyo Movahedi
    Citation: Journal of Health, Population and Nutrition 2023 42:47
    Content type: Research Published on:

  16. Microbial contamination of baby bottle food has been identified as a significant public health concern, especially in developing countries, but it remains overlooked. Therefore, this study aimed to determine m...

    Authors: Alebachew Marege, Belayneh Regassa, Mohammed Seid, Dagimawie Tadesse, Munira Siraj and Aseer Manilal
    Citation: Journal of Health, Population and Nutrition 2023 42:46
    Content type: Research Published on:

  17. Home Enteral Nutrition (HEN) is used to prevent or correct malnutrition in outpatients. Due to the complexity of this process, the indication, follow-up, and results of an educational program of HEN patients w...

    Authors: Adela Madrid-Paredes, Socorro Leyva-Martínez, Verónica Ávila-Rubio, Juan Bautista Molina-Soria, Patricia Sorribes-Carrera, Carmen Yeste-Doblas, José Antonio López-Medina, Victoria Eugenia Luna-López and María Luisa Fernández-Soto
    Citation: Journal of Health, Population and Nutrition 2023 42:45
    Content type: Research Published on:

  19. On March 11, 2020, the WHO declared the outbreak of the infectious disease COVID-19 as a pandemic. The health strategies of nations lead to possible changes in lifestyle and increase poor eating habits. Hence,...

    Authors: Mojtaba Hajipoor, Pegah Rahbarinejad, Kiyavash Irankhah and Seyyed Reza Sobhani
    Citation: Journal of Health, Population and Nutrition 2023 42:43
    Content type: Research Published on:

  21. Past vegetarians research has often found that they have lower blood pressure (BP). Effects may include their lower BMI and higher intake levels of fruit and vegetables. Besides, the study pursues to extend th...

    Authors: Hsin-Pei Feng, Pi-Ching Yu, Shi-Hao Huang, Yao-Ching Huang, Chin Fu Chen, Chien-An Sun, Bill-Long Wang, Wu-Chien Chien and Chun-Hsien Chiang
    Citation: Journal of Health, Population and Nutrition 2023 42:41
    Content type: Research Published on:

  22. Breast milk (BM) is a dynamic fluid that varies over time and between women. The variations in BM components are most likely associated with maternal diet quality. This study aimed to assess adherence to a low...

    Authors: Samira Karbasi, Maryam Moradi Binabaj, Zahra Khorasanchi, Milad Bideh, Asghar Zarban and Afsane Bahrami
    Citation: Journal of Health, Population and Nutrition 2023 42:40
    Content type: Research Published on:

  23. The evidence shows that obesity is associated with chronic inflammation in obese subjects. Polyphenols are a complex group of plant secondary metabolites that may play a role in reducing the risk of obesity an...

    Authors: Farideh Shiraseb, Dorsa Hosseininasab, Sahar Noori, Sara Ebrahimi, Foad Asjodi, Rasool Ghaffarian-Ensaf, Renata A. Carnauba and Khadijeh Mirzaei
    Citation: Journal of Health, Population and Nutrition 2023 42:39
    Content type: Research Published on:

  24. The Chinese government implemented the health poverty alleviation project (HPAP) since 2016 in poverty counties (PCs). To evaluate the effect of the HPAP on hypertension health management and control in PCs is...

    Authors: Bo Jiang, Limin Wang, Mei Zhang, Zhenping Zhao, Xiao Zhang, Chun Li and Maigeng Zhou
    Citation: Journal of Health, Population and Nutrition 2023 42:38
    Content type: Research Published on:

  25. Research on moderate acute malnutrition (MAM) is limited, despite its high prevalence. This study examined outcomes of bi-weekly locally available foods provided via a food voucher program (FVP) on nutritional...

    Authors: Ismael Teta, Brice Ulrich Saha Foudjo, Jennifer N. Nielsen, Julius Oben, Georges Nguefack-Tsague, Françoise Raissa Ntentie, Volkan Cakir, Rolf Klemm and Yunhee Kang
    Citation: Journal of Health, Population and Nutrition 2023 42:37
    Content type: Research Published on:

  26. Clostridioides (Clostridium) difficile is an important infectious pathogen, which causes mild-to-severe gastrointestinal infections by creating resistant spores and producing toxins. Spores contaminated foods mig...

    Authors: Soroush Borji, Sepide Kadivarian, Shirin Dashtbin, Sara Kooti, Ramin Abiri, Hamid Motamedi, Jale Moradi, Mosayeb Rostamian and Amirhooshang Alvandi
    Citation: Journal of Health, Population and Nutrition 2023 42:36
    Content type: Research Published on:

  27. 25-Hydroxyvitamin D (25OHD) and insulin-like growth factor 1 (IGF1) are crucial for bone health. Some studies have shown that they interact, whereas others have indicated no association. However, it remains in...

    Authors: Wei Li and Tao Yu
    Citation: Journal of Health, Population and Nutrition 2023 42:35
    Content type: Research Published on:

  28. Gene–diet interaction is related to the progression of diabetes and cardiovascular diseases biomarkers. We aimed to evaluate the interaction between diet quality indices and BDNF Val66Mat (rs6265) on cardiomet...

    Authors: Zeinab Naeini, Faezeh Abaj, Masoumeh Rafiee and Fariba Koohdani
    Citation: Journal of Health, Population and Nutrition 2023 42:34
    Content type: Research Published on:

  29. Numerous epidemiological studies have examined the relationship between dietary intake of specific foods or nutrients and the incidence of depression and have noted that nutrition has a significant impact on m...

    Authors: Sa’ed H. Zyoud, Muna Shakhshir, Amani S. Abushanab, Amer Koni, Moyad Shahwan, Ammar A. Jairoun and Samah W. Al-Jabi
    Citation: Journal of Health, Population and Nutrition 2023 42:33
    Content type: Research Published on:

  32. Inflammation is critical in the pathogenesis of non-alcoholic fatty liver disease (NAFLD). hs-CRP, an inflammatory marker, is considered one of the prognostic predictors of hepatic damage progression in NAFLD ...

    Authors: Tannaz Jamialahmadi, Simona Bo, Mitra Abbasifard, Thozhukat Sathyapalan, Ali Jangjoo, Seyed Adel Moallem, Wael Almahmeed, Sorour Ashari, Thomas P. Johnston and Amirhossein Sahebkar
    Citation: Journal of Health, Population and Nutrition 2023 42:30
    Content type: Review Published on:

  33. Video gaming and competitive gaming (esports) are gaining more and more recognition in society as well as in research. Increasingly, health-related topics are the focus of research on video game and esports pl...

    Authors: Markus Soffner, Peter Bickmann, Chuck Tholl and Ingo Froböse
    Citation: Journal of Health, Population and Nutrition 2023 42:29
    Content type: Research Published on:

  34. Food safety is of global importance and has been of concern in university settings in recent years. However, effective methods to conduct food safety education are limited. This study aims to evaluate the effe...

    Authors: Zhengjie Cai, Xinmiao Luo, Xianglong Xu, Zumin Shi, Cesar Reis, Manoj Sharma, Xiaorong Hou and Yong Zhao
    Citation: Journal of Health, Population and Nutrition 2023 42:28
    Content type: Research article Published on:

  35. Lifestyle behaviors are developed during young adulthood and carried through life. Accordingly, early detection of unhealthy behaviors can help prevent the increase in non-communicable diseases in the populati...

    Authors: Ahmad R. Al-Haifi, Balqees A. Al-Awadhi, Nayef Y. Bumaryoum, Fahhad A. Alajmi, Rasha H. Ashkanani and Hazzaa M. Al-Hazzaa
    Citation: Journal of Health, Population and Nutrition 2023 42:27
    Content type: Research Published on:

  36. According to WHO, in 2015, over 35% of ischaemic heart disease, the leading cause of death and disability worldwide, and about 42% of strokes, the second largest contributor to global mortality, could have bee...

    Authors: Sheunesu Ngwenya, Ntsieni S. Mashau, Emmanuel S. Mhlongo, Afsatou N. Traoré and Azwinndini G. Mudau
    Citation: Journal of Health, Population and Nutrition 2023 42:26
    Content type: Research Published on:

  37. Physical activity, known to have positive effects in every period of life, may decrease due to anatomical and physiological changes and increased responsibilities in the postpartum period. This study aimed to ...

    Authors: Halil I. Bulguroglu, Merve Bulguroglu and P. T. Cansu Gevrek
    Citation: Journal of Health, Population and Nutrition 2023 42:25
    Content type: Research Published on:

  38. A preponderance of evidence suggests that higher income inequality is associated with poorer population health, yet recent research suggests that this association may vary based on other social determinants, s...

    Authors: Steven A. Cohen, Caitlin C. Nash, Erin N. Byrne and Mary L. Greaney
    Citation: Journal of Health, Population and Nutrition 2023 42:24
    Content type: Brief Report Published on:

  40. There is no study in the world on the relationship between consuming black and green tea as beverages containing polyphenols and the risk of MS. This study aimed to determine the association between the consum...

    Authors: Maryam Dastoorpoor, Seyed Massood Nabavi, Nastaran Majdinasab, Ahmad Zare Javid, Kambiz Ahmadi Angali and Maryam Seyedtabib
    Citation: Journal of Health, Population and Nutrition 2023 42:22
    Content type: Research Published on:

  41. Making clinical services attractive to the younger generation has remained a challenge. Students in higher education continue to underutilize sexual and reproductive health services. This group is exposed to a...

    Authors: Bethel Mekbib and Dereje Bayissa Demissei
    Citation: Journal of Health, Population and Nutrition 2023 42:21
    Content type: Research Published on:

  42. Universal salt iodization was started before decades but there are communities using the un-iodized salt till now. More than one-tenth of the Ethiopian community uses un-iodized salt.

    Authors: Atalay Goshu Muluneh, Mehari W. Mariam Merid and Getahun Molla Kassa
    Citation: Journal of Health, Population and Nutrition 2023 42:20
    Content type: Research article Published on:

  43. This study defines futures myocardial infarction landscapes and proposes a few policy options to reduce the burden of cardiovascular diseases using the scenario development method. We identified the effective ...

    Authors: Gisoo Alizadeh, Kamal Gholipour, Maryam Kazemi Shishavan, Reza Dehnavieh, Salime Goharinejad, Morteza Arab-Zozani, Mohammad Farough Khosravi and Rahim Khodayari-Zarnaq
    Citation: Journal of Health, Population and Nutrition 2023 42:19
    Content type: Research Published on:

  44. Injurious falls, especially those leading to bone fracture, are major causes of death and disability among older people. Our aim was to measure the association of nutritional factors and physical activity with...

    Authors: Mahdieh Ardaneh, Mohammad Fararouei and Jafar Hassanzadeh
    Citation: Journal of Health, Population and Nutrition 2023 42:18
    Content type: Research article Published on:

  45. Maternal undernutrition is one of the commonest public health problems in many low- and middle-income countries where generally more than 20% of women are undernourished. It is more common in rural areas due t...

    Authors: Nana Chea, Yadessa Tegene, Ayalew Astatkie and Mark Spigt
    Citation: Journal of Health, Population and Nutrition 2023 42:17
    Content type: Research Published on:

  46. Uterine fibroids (UFs) are uterine smooth muscle neoplasms that affect women, especially during the reproductive stage. Both genetic and lifestyle factors affect the onset of the disease. We examined the assoc...

    Authors: Yeu-Sheng Tyan, Chao-Yu Shen, Disline Manli Tantoh, Shu-Yi Hsu, Ying-Hsiang Chou, Oswald Ndi Nfor and Yung-Po Liaw
    Citation: Journal of Health, Population and Nutrition 2023 42:16
    Content type: Research Published on:

  47. Despite the fact that malnutrition can affect both recovery and outcome in acute care patients, little is known about malnutrition in Palestine, and even less is known about the assessment of malnutrition know...

    Authors: Muna Shakhshir and Abdulsalam Alkaiyat
    Citation: Journal of Health, Population and Nutrition 2023 42:15
    Content type: Research Published on:

  48. To assess the prevalence of food insecurity (FI) among families with infants born during the COVID-19 pandemic and its associated factors in Fortaleza, the fifth largest city in Brazil.

    Authors: Simone Farías-Antúnez, Márcia Maria Tavares Machado, Luciano Lima Correia, Hermano Alexandre Lima Rocha, David Augusto Batista Sá Araújo, Maria Suelly Nogueira Pinheiro, Camila Machado Aquino, Ana Luiza Penna and Marcia C. Castro
    Citation: Journal of Health, Population and Nutrition 2023 42:14
    Content type: Research Published on:

  49. Food frequency questionnaires (FFQ) are a useful dietary assessment tool to determine relationships between diet and non-communicable diseases (NCDs). Our purpose was to validate a semiquantitative FFQ (semi-F...

    Authors: Nattvara Nirdnoy, Kitti Sranacharoenpong, Apinya Surawit, Bonggochpass Pinsawas, Pichanun Mongkolsucharitkul, Tanyaporn Pongkunakorn, Thamonwan Manosan, Suphawan Ophakas, Sophida Suta, Sureeporn Pumeiam and Korapat Mayurasakorn
    Citation: Journal of Health, Population and Nutrition 2023 42:13
    Content type: Research Published on:

  50. Karamoja sub-region is the most food insecure part of Eastern Africa. The poor status of food security in the sub-region is reflected in the high rate of undernutrition among women of childbearing age (WCBA) a...

    Authors: Christopher Muggaga, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng and Mugonola Basil
    Citation: Journal of Health, Population and Nutrition 2023 42:12
    Content type: Research article Published on:
Submit manuscript

Annual Journal Metrics

2022 Citation Impact
1.9 - 2-year Impact Factor
3.2 - 5-year Impact Factor
0.922 - SNIP (Source Normalized Impact per Paper)
0.549 - SJR (SCImago Journal Rank)

2023 Speed
10 days submission to first editorial decision for all manuscripts (Median)
137 days submission to accept (Median)

2023 Usage 
642,535 downloads
1,017 Altmetric mentions

More about our metrics
New Content Item (1)

Celebrating International Women's Day 2024

Read our Q&A with Editor-in-Chief Dr Orsolya Varga on women in STEM and how we can inspire a new generation.

Journal of Health, Population and Nutrition

ISSN: 2072-1315

Contact us